Three years ago, India returned from Tokyo with seven medals, and it is only natural that a double-digit performance is now desired in Paris.
'My God, we could win half the world over just by our food alone.'
Vinay Pathak, Divyenndu Sharma and Kusha Kapila are comfortable enough in their comic skins to play their parts with ease, observes Deepa Gahlot.
Emily In Paris Season 4 offers more drama, high fashion, scandal and chaos to keep you entertained, observes Divya Nair.
Try a very unusual version of chicken cooked in a bamboo stem steamer.
A Mumbai girl, who has grown up eating dabeli all her life, the dish is her absolute favourite.
Rajma makes far better kebabs than you imagined.
A month ago, on March 25, Floyd Cardoz, chef extraordinaire, passed into the ages, a victim of coronavirus. Ranjita Ganesan remembers the culinary genius.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
10 recipes our readers savoured this year.
Asserting that there is no threat to Hinduism in India or anywhere else, Indian American supermodel and author Padma Lakshmi on Wednesday said people of all faiths should be able to live peacefully in 'this ancient, vast land'.
We met some more beautiful people on the inaugural day of the Lakme Fashion Week Summer/Resort 2017.
The national shooting federation NRAI chose current form over pedigree to pick the squad for the mega event and it will be hoping they hit the bullseye at the National Shooting Centre in Chateauroux.
The desi-version of this Akshay Kumar-led soppy feast is too self-conscious and shabby to impress.
Show-stopping desserts to impress guests on Ganeshotsav.
Raja Krishna Menon, who had directed Airlift before he moved to Chef, shares his movie experiences.
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
On a chilled-out weekday, you can always surprise your loved one with a wonderful bowl of pumpkin risotto.
An interesting version of the classic puran poli.
We bet it's not why you imagine.
Say thank you to MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora! :-)
Two recipes to bring Easter joy to your breakfast menu.
Inaugurate your day with Chef Ranveer Brar's brekker recipes.
This is what a perfect Italian holiday looks like.
Celebrate World Chocolate Day with three exciting recipes from Chef Sabyasachi Gorai's kitty.
Dapper dads who look good at every age.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
A simple recipe that will ensure you don't miss the joy of eating good food even during your Navratri fast.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
The supermodel and Top Chef host's love for food will leave you hungry.
When it comes to fashion, the sisters know how to have fun.
Launched by Mumbai's online weekend guide Brown Paper Bag late last year, Turning Tables is the city's underground kitchen club where for one night, a private home is converted into a family-style restaurant, complete with a celebrity chef and patrons, all of whom are strangers. Puja Banta swung by for the experience recently.
FSSAI is looking to tap the Airport Health Organisation to ensure that such incidents aren't reported in the future.
Moist, fluffy, delicious muffins made with heathy, wholesome ingredients.
The 39-year-old gave birth to Krishna on February 20.
These cookies are great for dunking in a warm glass of milk.
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